
DINNER MENU
Join Chef James Fallon at Cork & Table for dinner and choose from a three or four-course Fixed Price Menu complete with thoughtfully selected wine pairings.
Dinner Menu Items Change Weekly
Four-Course
$62 per person | + $34 for three wine pairings
Three-Course
$54 per person | + $23 for two wine pairings
CHEESE TASTING FOR TWO
$16 supplement, includes:
MAHON
semi soft cow’s milk from Mallorca, Spain
MORE COWBELL
aged cow’s milk from Goat Rodeo in Pittsburgh, PA
BRIE BELLETOILE
creamy, bloomy rind cow’s milk from France
COURSE ONE
select one dish below
CRAB & CORN CHOWDER
smoked bacon, cream sherry
PUREE of BUTTERNUT SQUASH
white truffle oil
N/V Antech Cellars Sparkling Blanquette de Limoux Brut Nature | France
COURSE TWO
select one dish below
BLUE CHEESE & BACON SALAD
organic greens, tomatoes, country dijon dressing
SALAD of ORGANIC GREENS
balsamic vinaigrette
SMOKED SALMON SALAD
cucumbers, tomatoes, goat cheese, tarragon caper dressing
ROAST PORTOBELLO SALAD
tomatoes, goat cheese, balsamic vinaigrette
SMOKED DUCK BREAST SALAD
strawberries, goat cheese, blackberry dijon dressing
2023 Viña Temprana ”Old Vines” Garnacha | Campo de Borja, Spain
COURSE THREE
select one dish below
ROAST DUCK BREAST
Creamy polenta, winter vegetables, shiitakes, red wine sauce
SAUTEED SEA SCALLOPS
jasmine rice, french lentils , winter vegetables, saffron aioli
SAUTEED ATLANTIC SALMON with HERBED CRAB MEAT
jasmine rice, french lentils, sesame ginger dressing
SAUTEED HALIBUT FILET
spaghetti squash, shiitakes, lemon beurre blanc
WINTER VEGAN SPECIAL
roast portobello, broccoli, sweet potatoes, spaghetti squash, red pepper reduction
2022 Eola Hills Pinot Noir | Willamette Valley, Oregon
PROVENCAL RACK of LAMB
winter vegetables, yukon gold puree, red wine sauce
2021 Serre des Vigne Syrah | Rhône Valley, France
SEARED BEEF MEDALLIONS with GARLIC SHRIMP
winter vegetables, yukon gold puree, port reduction
2022 Viña Las Perdices Malbec Reserva | Mendoza, Argentina
COURSE FOUR
select one dish below
DARK CHOCOLATE POT de CREME
belgian chocolate, white and dark chocolate pearls
CLASSIC CHEESECAKE
roasted apples, caramel sauce
STICKY TOFFEE PUDDING
vanilla ice cream, caramel sauce
CREME BRULEE
Demerara sugar
gluten free
gluten free option
vegan
lacto ovo vegetarian